Resolution RS2018-1266
A resolution exempting Los Churrascos located at 2500 Murfreesboro Pike from the minimum distance requirements for obtaining a beer permit pursuant to Section 7.08.090.E of the Metropolitan Code.
WHEREAS, Section 7.08.090.E of the Metropolitan Code provides that any restaurant or retail food store as defined therein shall be exempt from the minimum distance requirements set forth in subsection 7.08.090.A upon the adoption of a resolution, after a public hearing, by the Metropolitan Council receiving twenty-one (21) affirmative votes approving the exemption of the restaurant or retail food store from said minimum distance requirements; and
WHEREAS, Ms. Gladys Estrada has filed an application with the Metropolitan Beer Board for an on-sale beer permit for Los Churrascos, located at 2500 Murfreesboro Pike, and has requested a waiver of the minimum distance requirements pursuant to Section 7.08.090.E of the Metropolitan Code; and
WHEREAS, in accordance with Section 7.08.090.E of the Metropolitan Code, a public hearing was held at the July 3, 2018, meeting of the Metropolitan Council regarding the exemption of Los Churrascos from the minimum distance requirements to obtain a beer permit.
NOW, THEREFORE BE IT RESOLVED BY THE METROPOLITAN COUNCIL OF THE METROPOLITAN GOVERNMENT OF NASHVILLE AND DAVIDSON COUNTY THAT:
Section 1. Pursuant to Section 7.08.090.E of the Metropolitan Code, the Metropolitan Council hereby approves the exemption of Los Churrascos, located at 2500 Murfreesboro Pike from the minimum distance requirements for obtaining a beer permit.
Section 2. The Metropolitan Clerk is directed to send a copy of this Resolution to the Executive Director of the Metropolitan Beer Board.
Section 3. This Resolution shall take effect from and after its passage, the welfare of the Metropolitan Government of Nashville and Davidson County requiring it.
Sponsor(s)
Karen Johnson
Related Documents
Legislative History
Referred toPublic Safety, Beer, and Regulated Beverages Committee - Approved
IntroducedJuly 3, 2018
AdoptedJuly 3, 2018
ApprovedJuly 5, 2018
By
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Last Modified: 07/10/2018 3:17 PM